Charming Danish Christmas Eve custom: Rice pudding, risalamande, is served. Boiled rice, whipped cream, vanilla, sugar, cherry sauce, optional brandy. One almond: the one who gets the almond wins the door prize. https://denmark.dk/people-and-culture/christmas-recipes/risalamande [Lady Godiva’s husband, Leofric Earl of Mercia, was Danish and my ancestor, hence my interest in Danish food]
C. T. Suddeth 
Leave a Reply